KITCHEN

Brunch Selection

“Gran Desayuno” sourdough, grilled mushrooms, bacon, tomatoes, polenta, WX wagyu sausage & lime sambal 42

“Desayuno de verduras” sourdough, tomato, polenta, asparagus, avocado, mushroom, spinach & chili jam 32

Both breakfast come with a choice of eggs, poached, fried or scrambled

“Huevos Horneados”, tomato fondue, capsicum, onions, spices & harissa  22

“Huevo rancheros”, spiced yoghurt, onions, piquillo peppers, lamb chorizo, & mint 24

French toast benedict, honey roasted ham, poached egg & chive hollandaise 27

Orange water pancake, honey, lemon ricotta, poached pineapple, apples & pistachios 24 

 Nibbles & Starters

Aceituna & mint salsa criollita. 13

36 months aged Iberico paleta croquetas, chipotles & Cuban oregano. 19

House Breads, Sourdough, Chipa, Focaccia & olive oil. 12

Provoleta con sobrassada & roasted hazelnut. 19

Slow roasted tomato, buratta, tomato water, candied parsley, "agridulce de porto" & aragon migas.   29

Wild Snapper ceviche, "leche de tigre", purple potatoes, pickled onions & radish. 26

Empanadas

Hand cut beef, grilled peppers, eggs, onions & olives 5

 Roasted pork, chorizo, capsicum, sweet potato & sage 5

Spinach, caramelized onions, Pine nuts & goat cheese 5

 FROM OUR WOOD & CHARCOAL GRILL

 Bife de Lomo | Beef Fillet Steak | ARG - 300g 74

Ojo de Bife | Rib Eye Steak | ARG - 300g 60

Argentinian Meat Feast (share for 2) 1.3kg 240

Rib Eye, Fillet, Sirloin, Chorizo, Chicken

Wx OP Rib aged 35 days MBS 7+ | AUS 100g 26

(Ask us for the available weights)

Wx Sirloin Bone in aged 35 days MBS 5+ | AUS 500g 160

Aged beef & foie-gras burger, chimichurri, caramelized onions, aged comté, bacon & pickled gherkin 29

Catch of the week, gherkin, dry shrimp, sundried tomatoes & almond 90

(All our fishes are caught using long-lining for his low impact on the environment and sustainability)

Sides

Hand cut chips “Provençal”. 10

Mixed green leaves, tomato & grated pecorino. 10

Grilled broccolini, parmesan cream & criollita salsa. 19

Cream cheese spinach, nutmeg & grated mozzarella. 16

 Desserts

Chilled Chocolate fondant, orange marmalade, whisky ganache, cocoa crumble & banana sorbet. 19

Bunyols-de-vent & “Dulce de leche” ice cream 14

Tres leche milk Cake, praliné & blood orange sorbet 16

Vanilla creme caramel, pineapple & granola 10

Ice cream or sorbet 8